Fine cuisine

From breakfast to dinner.

Enjoy a meal at the ‘Grillalm’, our à-la-carte restaurant, and allow our chef Patric Ganahl and his team to pamper you between 11:30 a.m. and 10:00 p.m. with traditional specialties and international delicacies. The culinary delights served here come from well beyond the borders of Austria: carpaccio from the Argentinian cattle, French escargots or Italian pasta and along with these dishes a glass of exquisite wine from our extensive selection of wines.

Why not try a traditional Tyrolean dish such as Schlutzkrapfen, tasty semi-circular stuffed pasta with different fillings, a Farmer’s salad or cheese spaetzle tossed with our famous mountain cheese. To round off your meal we recommend an Austrian classic such as an apple strudel or a Kaiserschmarrn, a form of shredded pancake, or a French dessert such as crème brûlée or a sorbet. Since we want to guarantee that our guests get top quality, we do not use flavour enhancers, artificial colourings or artificial sweetener.

Our experienced staff will inform you about allergenic ingredients in our dishes, as well as vegetarian alternatives and diet meals.

Culinary temptations

Embark with us on a culinary expedition through the ‘Genussregion Paznaun’ and taste the traditional alp cheese from the Paznaun, as well as many other Tyrolean delicacies. Our generous breakfast buffet is open between 7:30 and 10:00 a.m. and provides carefully selected products and the best offered by local producers.

Between 7 and 8:30 p.m. we serve exquisite delicacies at the 5-course dinner with main course of choice and a generous buffet with a wide selection of starters, salads, soups, various cheeses and desserts. We use a great variety of local products to give you an insight into the culinary side of Tyrol and to guarantee you top quality.

Our hotel bar with a romantic fireplace is open until the late evening and provides you with exquisite wines and exotic drinks. Enjoy the pleasant atmosphere and an interesting conversation, while you’re sitting over an excellent glass of wine.